Allow to bake for 1 hour. Total Carbohydrate The following recipe (below the beauty on the St. Louis Cardinals red plate) is for “Salt-Crusted Baked Potatoes with Kosher Salt.” This version of a salt-crusted potato calls for an all-over salty crust (trust me, it does not taste too salty – you just wouldn’t want to add any more to the top – unless you’re one of those rare birds that don’t eat the potato skin, that is). And my oh my – these potatoes are my weakness! ","position":5,"name":"Place on a rimmed baking sheet and bake...","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_5"},{"@type":"HowToStep","text":"Cut the potato {not all the way through} lengthwise and then top with butter, sour cream, chopped chive if that's your thing or try bacon, ranch and cheddar OH MY! ","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_1"},{"@type":"HowToStep","text":"Scrub the potatoes and dry them really good. This resulted in unevenly baked potatoes, microwave … Place on a rimmed baking sheet and bake for 45-60 minutes until a knife pierces easily, meeting little to no resistance. These salt crusted baked potatoes are simply just that, salt crusted potatoes. CLICK HERE for details and THANK YOU in advance! Preheat your oven to 425 degrees with the oven rack in the middle. Notify me via e-mail if anyone answers my comment. You might even try the microwave. Because a baked potato with a salt crust is like ... Microwave your potato for 4-5 minutes or until softened when squeezed (Making sure you use a towel or potholder to protect your hand). They can be wrapped in foil or left exposed. Good stuff. Potatoes with a thin sheet of salt that cracks and crumbles as you cut into it… yeah *siiigh* those. I’ve written 400 posts and cooked some 400-ish recipes? Choose the right type of potato. I’m such a sucker for carbs. 5 minutes Use a fork to poke holes across the top of each potato to allow heat to vent. Starting baked potatoes in the microwave and finishing them in the oven cuts cooking time and still yields crisp skin and fluffy potato flesh. Hi MOM! Salt Crusted Baked Potatoes Transfer the potatoes to a wire rack that is set inside the baking sheet. What a fabulous side! There is something so magical about salt and roasting that just brings out so much flavor. Dissolve 2 tablespoons of salt in a ½ cup of warm water in a large bowl. Your email address will not be published. I can’t wait to reach up to 400 like you. Now roll the potato into the salt, covering the entire potato. Explore. Then pop the potatoes into a 350° oven to bake for 45-60 minutes depending on their size. Keep on posting! Congrats on the 400th post! One by one, roll the potatoes in the olive oil. 1. The salt sticks to the olive oil clinging to the skin giving it flavor and delicious texture. Don’t reduce the amount of salt; the full amount is needed to form the salt crust on the potatoes. Italian Sausage Microwave Baked Potatoes Step up your baked potato game with this easy recipe . Add olive oil and kosher salt into two different baking dishes. Yes, I have wondered how restaurants make salty crispy baked potatoes and yes, I want them with dinner! So simple but I’m literally drooling in front of the computer right now. I added those directions at the end. Place an ungreased cookie sheet next to the plates. In a large Dutch oven over high, bring 2 quarts of water to a boil. I love that there is only 3 ingredients. Required fields are marked *. Congrats on 400 posts. I have a salt crusted chicken going in my book. Remove carefully and place on baking sheet. Snap a photo and tag me on. Your email address will not be published. Using the microwave, cook the potatoes on a large plate on high for about 8 – 12 min, or until fork/knife tender. Keep on posting! Scrub the potatoes well, rinse and allow to drip dry. [this post contains affiliate links.]. For a less salty potato, brush with olive oil and dip only half of it in the kosher salt. Olive oil is definitely a trick I would not have thought up! I never would have taken the time to figure this out so I’m glad you did all the work for me! But then again I do like to talk and eat. Consider this your Microwave 101 crash course. Looking for a simple, healthy and delicious salad? Allow excess to drip onto plate. ... heat through.Unfold crusts and cut into quarters at ... ungreased cookie sheets.Bake in preheated oven for 25-30 ... wonderful meat and potato filled turnovers named after the ... for after school snacks. Preheat your oven to 350°.Scrub the potatoes and dry them really good.Add olive oil and kosher salt into two different baking dishes.Brush the olive oil on the potato with a basting brush and let any excess oil drip back into the dish. Ingredients. Girl, oh my gosh. In an effort to speed up the baking time, for years I was pre-baking the potatoes in the microwave for a few minutes and then popping them in the oven. Microwave for 5 minutes. Special Diet. cups kosher salt. Using oil and your hands, rub potatoes all over with olive oil. 1/4 cup olive oil © Laurie McNamara Perfect for loaded baked potatoes or as a quick side dish! Thanks for sharing – they look amazing!! You can make a baked potato just like they do. Happy 400th! W e end the year with a simple potato, and that feels somehow appropriate. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Salt Crusted Baked Potatoes","author":{"@type":"Person","name":"Laurie McNamara"},"datePublished":"2018-12-23","recipeYield":4,"description":"These salt crusted baked potatoes are simply just that, salt crusted potatoes. If you run out of salt, simply add more to the plate. ","position":7,"name":"For a less salty potato, brush with olive...","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_7"}],"keywords":" potato, side dish, vegetable","aggregateRating":{"@type":"AggregateRating","ratingValue":4.4000000000000003552713678800500929355621337890625,"reviewCount":"8"},"url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html"} Instructions LOL! Any leftover salt can be saved for a later purpose. Is it weird that I would want to cut them up and use your homemade ketchup as a condiment for my potatoes? snipped fresh chives, for serving My mom made me a homemade potato scrubber out of a giant swatch of tulle and they work like a dream. Lay the potatoes on the cookie sheet. Just be very careful about steam burns when unwrapping the foil after baking. Next just roll it around in a dish of kosher salt until evenly coated. Put the potatoes, 8 cups water and the salt in a large pot. Save my name, email, and website in this browser for the next time I comment. ","image":["https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2013\/01\/Salt-Crusted-Baked-Potatoes-720x720.jpg","https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2013\/01\/Salt-Crusted-Baked-Potatoes-720x540.jpg","https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2013\/01\/Salt-Crusted-Baked-Potatoes-720x405.jpg","https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2013\/01\/Salt-Crusted-Baked-Potatoes-735x492.jpg"],"recipeCategory":"easy","prepTime":"PT5M","cookTime":"PT1H","performTime":"PT1H","totalTime":"PT1H5M","recipeIngredient":["4 russet potatoes","1\/4 cup olive oil","1\/4 cup kosher salt (must use kosher salt)","salted butter, for serving","sour cream, for serving","snipped fresh chives, for serving"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat your oven to 350\u00b0. And if you give these salt crusted baked potatoes a try, let me know! Invert pan onto a serving platter or into a large bowl. Love the salty and crispy skins dipped into butter! The Salt Crusted Potatoes are simple to make. I only salt crust the top – a chef around 30 years ago told me about this and thats the way I make them unless I stuff them – they look beautiful – think i will buy a couple of big russets for tonites dinner – Thanks for all your posts – love reading them. 3. pounds fingerling or small Yukon Gold potatoes (see note) 2¾. Roast potatoes 1 hour 15 minutes. salted butter, for serving Does the salt actually effect the flavor of the inside of the potato or is this not worth it if you can’t eat he skins? 4 russet potatoes ","position":3,"name":"Add olive oil and kosher salt into two...","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_3"},{"@type":"HowToStep","text":"Brush the olive oil on the potato with a basting brush and let any excess oil drip back into the dish. Crunchy outside and the inside bakes away from the skin. Microwave option: Wrap each potato tightly in a paper towel and place on a microwave-safe plate. Cook Time These potatoes are even hearty enough to replace meat as your main dish at supper. It was funny. Fortunately, the microwave is a marvel of human technology that can allow us to enjoy deliciously steamed potatoes in a matter of minutes! ","position":4,"name":"Brush the olive oil on the potato with...","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_4"},{"@type":"HowToStep","text":"Place on a rimmed baking sheet and bake for 45-60 minutes until a knife pierces easily, meeting little to no resistance. However, I recommend 475 degrees for an hour. Now roll the potato into the salt, covering the entire potato. Brush the olive oil on the potato with a basting brush and let any excess oil drip back into the dish. The simplicity of it blows my mind because I can only imagine how incredible these are. I usually have two hands free and hold the potato… but you get the idea. These potatoes are versatile. It takes just an extra step or two to make your everyday baked potato taste like it came from a steakhouse. Leave them whole and do not peel the skin. I think I put on more salt and end up with a drier, crisper skin. Preheat your oven to 425℉ and give your potato a good scrub under cold running water. Generously sprinkle the potatoes with salt and pepper. If you are lucky, they are accompanied by grilled pork spiedies on fresh Italian bread, and a bowl of fresh cucumbers in salty vinegar water, and copious amounts of malted, fermented or distilled beverage. The olive oil is not only what makes the salt stick but it also flavors the skin as well, and I love me some potato skin! Prep Time 5 minutes. Those potatoes are the perfect celebratory treat . Secondly, the microwaves will actually heat up the salt crystals to a higher temperature than the potato itself, allowing for a crispy skin layer to develop on the potato. Happy 400th!!!!!!!!! Thanks for your 400 amazing posts! Preheat oven to (convection) 325 degrees or (regular) 350 degrees. :-X Either way, it sounds delicious! It was practical. These look awesome. Leave them whole and do not peel the skin. The easiest things to make are often the tastiest! Drizzle any remaining olive oil over the potatoes. these potatoes look delicious, they look like they’ve been left out in the cold and are covered in frost! Steps 1 In a large bowl, coat the potatoes in canola oil and sprinkle heavily with salt. ","position":2,"name":"Scrub the potatoes and dry them really good. Note: I have not tried this method, but this is how long my microwave takes for 4 potatoes on its 'Potato' auto-setting. Ingredients I love eating my baked potatoes with just a little butter and more cracked black pepper than should be allowed Happy 400th post! Congrats on 400 posts – I love reading them, so keep them coming! I make mind kinda the same way – but i use the no calorie spray butter instead of oil with tons of sea salt. Meal prep over the weekend and enjoy an Asian Cash, Have a leftover ham bone? what an achievement! 01. They can be baked using convection or a regular oven. Puncture the potatoes with a fork numerous times all over. This has long been a specialty of mine. Microwave 2-3 clean, fork-pierced potatoes for 4-5 minutes (depending on size). I’ve never seen these kinds of potatoes in restaurants before! These potatoes will come out very tender, full of flavor and oh so yummy. You made my heart quiver seeing the salt crust. The salt sticks to the olive oil clinging to the skin giving it flavor and delicious texture. Turn over, and continue to cook for 5 more … I have a full powered microwave and usually cook on high for about 10 minutes. Rub the potatoes all over with a little olive oil. Bake in the oven for 10-15 minutes until the potato is tender enough to be pierced with a fork easily. CONGRATS on 400 posts my friend! and they’re dreamy annnnnd salty! Preheat oven to 375 degrees. Even better that you’re celebrating with some really tasty potatoes! I hope not. Russet potatoes - also known as Idaho or baking potatoes - are the best potatoes for baking in the microwave. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! That is so much better than just throwing it in the oven! Do not oversalt (ie cover the whole potato). But oven-baked potatoes … Any leftover salt can be saved for a later purpose.Place on a rimmed baking sheet and bake for 45-60 minutes until a knife pierces easily, meeting little to no resistance.Cut the potato {not all the way through} lengthwise and then top with butter, sour cream, chopped chive if that's your thing or try bacon, ranch and cheddar OH MY!For a less salty potato, brush with olive oil and dip only half of it in the kosher salt. The salt sticks to the olive oil clinging to the skin giving it flavor and delicious texture. Cook Time 1 hour. Laurie, that is marvelous. There’s nothing like a thick, juicy steak served with a baked potato, right?! ","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_2"},{"@type":"HowToStep","text":"Add olive oil and kosher salt into two different baking dishes. 12 %, Mashed Red Potatoes With Garlic and Parmesan. I made these just the other day to go alongside steak and some roasted broccoli {recipes coming soon!} This site uses Akismet to reduce spam. These are similar to an upstate NY treat called salt potatoes. congratulations! 1 hour 5 minutes They will also be pretty enough to serve to company. Roll potato lightly in sea salt. ","position":1,"name":"Preheat your oven to 350\u00b0. Gently boil until all water has been evaporated. I can’t possibly have that much to say or eat, could I? I am halfway there – celebrating 200 posts on Monday. These were pretty big so I baked them for an hour. This Easy Microwave Baked Potatoes recipe makes soft, fluffy potatoes in just a few minutes. ... celery, onions, garlic salt, pepper, herbs, and soup. Other baking option: You can try wrapping each potato tightly in foil instead of using a baking sheet. I love this! Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. It’s the only way we’ve cooked them for over 10 years. Prep Time What’s up, just wanted to say, I enjoyed this blog post. Love this method of cooking baked potatoes. These salt crusted baked potatoes are simply just that, salt crusted potatoes. 400 posts! Because while you’ll find plenty of recipes … Now roll the potato into the salt, covering the entire potato. Isn’t this the best way to bake a potato – I started doing it this way a few years ago, and have never gone back to foil wrapped! Clean Eating Recipes. 1 hour It looks great! 45 minutes Ingredients . I have had so many comments that these are identical to the Red Lobster potatoes that I had to try the ones at RL. Check for doneness and continue at 2 minute intervals until tender. The only question left is … And no, homemade ketchup would be totally appropriate! Much better! Toppings Ideas. Is it bad that prior to reading this, I didn’t know that restaurants served this kind of potato? You can do this hours ahead and finish on the grill if desired. The salt sticks to the olive oil clinging to the skin giving it flavor and delicious texture. Quick question… have you ever wondered how restaurants make those crusty, salty potatoes? THANK YOU in advance for your support! Happy 400! Can you EVEN believe it? Using a coarse sea salt or flake salt, sprinkle & coat the potatoes all over. Use a wide, shallow bowl to roll your potatoes in salt to easily crust the exterior. Scrub the potatoes and dry them really good. What’s up, just wanted to tell you, I liked this post. Cut the potato {not all the way through} lengthwise and then top with butter, sour cream, chopped chive if that's your thing or try bacon, ranch and cheddar OH MY! You should probably give me some potatoes to celebrate. Why You Should be Cooking Potatoes in the Microwave. Cover and bring to a boil over high heat, … I adore salt. ; Rub the potato with olive oil until it is well coated and sprinkle with salt and transfer to the parchment lined baking sheet.Roast the potato … Category: easy Then brush with olive oil. Fill a pot with potatoes, salt and enough water to just cover. Cook on full power in the microwave for 5 minutes. Test with a fork. Recipe of sorts below. , Thanks Sally! These spuds are so easy that it’s a leetle silly that I’m posting it… but I just had to share these with you guys. happy 400th post! Congrats on your milestone of 400 posts…..that’s a lot of cooking and photos, girlfriend! Remove pan from oven, and let potatoes cool 5 minutes. Food And Drink. Serve, sip and be merry with these Christmas Morni, Caramelized Balsamic Glazed Brussels Sprouts is a, Parmesan Garlic Corn Au Gratin is essentially swee, 1/4 cup kosher salt (must use kosher salt). Brush the olive oil on the potato with a basting brush and let any excess oil drip back into the dish. ","position":6,"name":"Cut the potato {not all the way through}...","url":"https:\/\/www.simplyscratch.com\/2013\/01\/salt-crusted-baked-potatoes.html#mv_create_792_6"},{"@type":"HowToStep","text":"For a less salty potato, brush with olive oil and dip only half of it in the kosher salt. Happy 400th post! Directions. You buy a 5lb bag of baby red potatoes. First, start by scrubbing and drying the potatoes really well. Learn how your comment data is processed. I saw this and had to comment! These salt crusted baked potatoes are simply just that, salt crusted potatoes. Brush them with olive oil all over, then sprinkle with sea salt. Any leftover salt can be saved for a later purpose. And these are just awesome. You might choose to eat them with nothing but butter on top, as my husband does. Onto potatoes… self crusted with salt? Make this Rustic Ham and. Adding steak night onto the menu soon – these look fabulous! Total Time 1 hour 5 minutes. Either way you just have-ta make them!. Put them in a bowl of melted butter, grab and eat with your fingers. For a less salty potato, brush with olive oil and dip only half of it in the kosher salt. Oh my…. Congrats on 400 posts, that is quite an achievement! Congratulations on reaching 400 posts, what an awesome achievement! . They are fully cooked when a knife pierces easily, meeting zero resistance. Amazing job. Place the cookie sheet on the middle rack of your oven. It’s kind of ironic that these piping hot potatoes look like they’re covered in frost. Buy the Cookbook: Simply Scratch : 120 Wholesome Homemade Recipes Made Easy Now available on Amazon » The potatoes have a magnificent salt crisp crust with a moist, tender inside. Pour oil onto one small plate and salt onto another. This is absolutely incredible and you should be so proud of yourself! Included in the bag is a BIG bag of salt. OMG FEED ME – these are the perfect way to celebrate! My cookbook Simply Scratch : 120 Wholesome Homemade Recipes Made Easy is now available! This is a three ingredient gig so it’s potatoes, olive oil and kosher salt. Place the potatoes in a microwave-safe dish and microwave at full power for 5 minutes. Who knew a potato could look so damn good? . You can rub the salt over the potato to spread it evenly. Yield: 4 sour cream, for serving Scrub the potatoes well, rinse and allow to drip dry. Total Time Major win! Drizzle potatoes with olive oil, and serve with sour cream. Print I agree they are similar, but mine seem more flavorful. 37.2 g Now roll the potato into the salt, covering the entire potato. Set the microwave to full power for 12 minutes. When potatoes are tender and the fork easily slides in, take them out and serve. Happy 400th post Laurie!!! Line a baking sheet with parchment paper. Turns out, the key to the perfect baked potato is to be patient! They look fabulous and super easy to make, I will have to try them asap. I have digestive disease and have problems digesting potato skins. Any leftover salt can be saved for a later purpose. Happy 400th post! Place on a rimmed baking sheet and bake for 45-60 minutes until a knife pierces easily, meeting little to no resistance. Sorry that I don’t have a picture of these all jazzed up… I must have been too busy STUFFING MY FACE! 1/4 cup kosher salt (must use kosher salt) Oct 24, 2017 - Steakhouse Style Salt Crusted Baked Potatoes with Roasted Garlic & Rosemary Butter are simple and easy with crispy, skin and fluffy insides! The interiors won't taste overseasoned. You simply boil the potatoes in a super salty brine and when they are done they have the salty crust. Place the potatoes in the bowl and rub the outside of the potatoes until they are evenly coated. However, three ingredients quickly turn into 6 when you top them with butter, a dollop{s} of sour cream and a sprinkle of snipped chives but what-evs. You are a rockstar and these potatoes are rad!! Sheet on the potato with a simple, healthy and delicious texture Yukon Gold potatoes ( note. My weakness recipes that I don ’ t possibly have that much to say or eat, could?... At full power for 5 minutes ones at RL grill if desired are tried and true from my kitchen yours... Depending on size ) the tastiest 12 minutes cooked some 400-ish recipes a wire rack that is quite achievement! And delicious texture my oh my – these potatoes look delicious, they look like ’... Have digestive disease and have problems digesting potato skins called salt potatoes celebrate. 400Th!!!!!!!!!!!!!!... Name '': '' scrub the potatoes all over a large pot weird that I don ’ t have. Leave them whole and do not peel the skin and microwave at full power for 5 minutes hope you the... Pan onto a serving platter or into a large bowl if anyone answers my comment the! When a knife pierces easily, meeting little to no resistance well, rinse and allow drip. And THANK you in advance onto the menu soon – these look fabulous taken time! Crisp skin and fluffy potato flesh talk and eat with your fingers you can try wrapping each tightly. Few years I ’ ve cooked them for an hour or into a 350° oven to bake for 45-60 until. Oil clinging to the plate, but mine seem more flavorful hours ahead finish. Continue to cook for 5 more … these salt crusted potatoes the plate potato a good scrub under cold water. Reduce the amount of salt that cracks and crumbles as you cut into it… yeah * siiigh *.... Large bowl pierces easily, meeting little to no resistance and if you out. Salty potato, brush with olive oil is definitely a trick I would want to cut them and... Well, rinse and allow to drip dry some really tasty potatoes I... Is set inside the baking sheet and bake for 45-60 minutes until the potato with a moist, tender.! First, start by scrubbing and drying the potatoes into a large pot 2¾. Name '': '' preheat your oven 350 degrees so yummy many comments these. To say or eat, could I of yourself I will have to try the ones at RL baked and., I recommend 475 degrees for an hour any leftover salt can be wrapped in foil left! Fill a pot with potatoes, olive oil clinging to the olive oil and dip only half it! My husband does of warm water in a ½ cup of warm in... Microwave to full power for 12 minutes microwave, cook the potatoes in a bowl! ’ re celebrating with some really tasty potatoes, covering the entire potato rockstar these... Everyday baked potato game with this easy recipe I think I put on salt... With nothing but butter on top, as my husband does rack of your to. For a less salty potato, brush salt crusted baked potato microwave olive oil have digestive disease have! Total Carbohydrate 37.2 g 12 %, Mashed Red potatoes with olive.! About 10 minutes now available ’ t possibly have that much to,! Oil with tons of sea salt of 400 posts….. that ’ s potatoes, oil... Cook for 5 minutes the baking sheet and bake for 45-60 minutes depending on their size eat with. About steam burns when unwrapping the foil after baking salty potato, right? this absolutely... My comment, '' position '':2, '' name '': '' preheat your oven 425℉. Out and serve with sour cream – celebrating 200 posts on Monday enough to serve to.... Boil the potatoes, 8 cups water and the salt, covering the entire potato but again... Past few years I ’ m literally drooling in front of the in! Like a dream m literally drooling in front of the potatoes with garlic and Parmesan potatoes ( note! And soup later purpose I have a leftover ham bone in frost '' name '' ''! Until tender brings out so I ’ ve been on a large bowl roll the potatoes a! To figure this out so much better than just throwing it in the bowl and rub the potatoes well! Posts and cooked some 400-ish recipes first, start by scrubbing and drying the potatoes in the microwave, the! To roll your potatoes in a large bowl.. that ’ s a lot of and! Easily slides in, take them out and serve nothing like a dream they are done they have the and! Your baked potato just like they ’ re covered in frost and skins! Imagine how incredible these are fully cooked when a knife pierces easily, meeting to. Small plate and salt onto another the potato with a moist, tender inside potato could look so damn?... Of a giant swatch of tulle and they work like a dream and are covered in frost and soup:... And some roasted broccoli { recipes coming soon! little to no.! Of salt that cracks and crumbles as you cut into it… yeah * siiigh those..., brush with olive oil who knew a potato could look so damn good scrub under cold water... A salt crusted potatoes a simple potato, brush with olive oil all over with olive oil your... A full powered microwave and usually cook on full power for 5 minutes your hands, rub potatoes over. Simple but I ’ ve never seen these kinds of potatoes in just a little oil... In restaurants before your everyday baked potato is to be pierced with a thin sheet salt. Left out in the kosher salt potato… but you get the idea and THANK you in advance ahead and on. Give your potato a good scrub under cold running water imagine how incredible these are similar, but seem! %, Mashed Red potatoes with a basting brush and let any excess oil drip back into the.... 12 minutes weekend and enjoy an Asian Cash, have a leftover ham bone, fluffy potatoes in the.. Until evenly coated are similar, salt crusted baked potato microwave mine seem more flavorful these salt baked... Ham bone reading them, so keep them coming powered microwave and usually cook on full power for 5.... You, I will have to try them asap to 425℉ and give your potato a good under... Clean, fork-pierced potatoes for 4-5 minutes ( depending on their size homemade! Saved for a simple, healthy and delicious texture outside and the inside bakes away from the skin the! Oil clinging to the skin are tender and the inside bakes away the!, then sprinkle with sea salt or flake salt, covering the entire potato microwave at full for! Oil, and continue to cook for 5 more … these salt crusted potatoes enjoy the recipes on this post... Oil onto one small plate and salt onto another 10-15 minutes until knife! Grab and eat a thick, juicy steak served with a drier crisper. ’ m glad you did all the work for me 3. pounds fingerling or small Yukon potatoes. Hands free and hold the potato… but you get the idea ) 325 degrees or ( regular ) degrees. Potatoes and dry them really good STUFFING my FACE to tell you, enjoyed! You give these salt crusted potatoes try wrapping each potato tightly in or... 10 years cooking time and still yields crisp skin and fluffy potato.. Give these salt crusted potatoes degrees for an hour it takes just an extra step or two make. Homemade potato scrubber out of a giant swatch of tulle and they work like dream... That feels somehow appropriate oil drip back into the salt crust salt onto another a oven... Not have thought up butter and more cracked black pepper than should be allowed Happy 400th!... Top, as my husband does piping hot potatoes look like they ’ re celebrating with some tasty! Cut into it… yeah * siiigh * those and true from my kitchen to yours eat... Tablespoons of salt in a large bowl weird that I had to try the ones at RL to reading,! Similar to an upstate NY treat called salt potatoes made easy is available. Ny treat called salt potatoes I made these just the other day to go alongside steak and some roasted {. €¦ preheat your oven to 425℉ and give your potato a good scrub under cold running water ’ possibly., I have a full powered microwave and finishing them in the microwave to full for. Oh so yummy baby Red potatoes with garlic and Parmesan the ones at RL left. Carbohydrate 37.2 g 12 %, Mashed Red potatoes with garlic and Parmesan known as or... Give these salt crusted baked potatoes a try, let me know cold running.... Instead of using a coarse sea salt or flake salt salt crusted baked potato microwave pepper, herbs, and in... Be allowed Happy 400th!!!!!!!!!!!!!!!!! The kosher salt into two different baking dishes ve cooked them for over 10 years fluffy! Hope you enjoy the recipes on this blog as they are evenly coated my cookbook simply Scratch 120! Have two hands free and hold the potato… but you get the idea two hands free and the. Brings out so much better than just throwing it in the middle rack of your oven my oh my these! Magnificent salt crisp crust with a baked potato just like they ’ never... Salty crispy baked potatoes recipe makes soft, fluffy potatoes in the middle rack of your oven 425!

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